KASHMIRI
Heat1,500Scoville units
Colour210ASTA
GrindFine 60 mesh
HarvestOctoberPampore, Kashmir
01 · 34.02° N 74.93° E
All colour, almost no burn. Grown on the saffron plateau of Pampore, picked late and dried slowly in cold air. It gives a curry its deep red long before it gives any burn.
Made for
- Rogan josh
- Tandoori marinades
- Butter chicken
- Tadka for dal
Bloom it in warm ghee, never smoking oil.
Order · ₹140 per 100 g