SURKHSingle-origin chilli, stone ground

GUNTUR

Heat38,000Scoville units
Colour45ASTA
GrindCoarse 30 mesh
HarvestFebruaryGuntur, Andhra Pradesh

03 · 16.30° N 80.44° E

The one that answers back. Sannam S4 from the black soil of the Krishna delta. Sharp, bright and direct. It is the reason Andhra pickles need a glass of buttermilk nearby.

Made for

  1. Avakaya pickle
  2. Pappu
  3. Kodi kura
  4. Podi for idli

Start with half of what the recipe says.

Order · ₹70 per 100 g

1 tin

₹175

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Free shipping above ₹600 · packed within the hour of grinding

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